Bear meat is not good to me and there are way too many other things available to eat for it to not even be worth my effort.
I'm also not talking about bad handling of the meat. I'm saying the meat doesn't have a very good flavor imo and can be very greasy; which is true. To each their own. We all have different taste buds.
With that said, I disagree with the idea that someone doesn't know how to prepare a certain meat, then in the same breath discuss the making of chili, tamales, sausage mixed with other meats at upwards to 70% ratio, etc. Those recipes hide flavor to make something more edible.
Sure, people are used to beef, pork and chicken...well those meats are palatable with nothing more than a little salt and pepper.
I'm also not talking about bad handling of the meat. I'm saying the meat doesn't have a very good flavor imo and can be very greasy; which is true. To each their own. We all have different taste buds.
With that said, I disagree with the idea that someone doesn't know how to prepare a certain meat, then in the same breath discuss the making of chili, tamales, sausage mixed with other meats at upwards to 70% ratio, etc. Those recipes hide flavor to make something more edible.
Sure, people are used to beef, pork and chicken...well those meats are palatable with nothing more than a little salt and pepper.
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