Originally posted by kwperry
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Work sharp knife sharpener
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Originally posted by Bowhunter1994 View PostNothing lasts on a hog ... IMO
That's why I use a utility knife for em ... They get dull and chunk em
What angle do y'all use for pocketknives?
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I love mine but I don't use it that much since I switched to Havalon. A great tip for the work sharp is to take the super fine grit band, once it gets pretty worn, and apply green rouge to it - this makes the ultimate honing band!
Also, be VERY careful with the work sharp - it's extremely easy to remove metal with it and you can ruin a great knife by getting carried away with it. Particularly with the more aggressive bands.
It's a GREAT sharpener, though!
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Got one this morning for Christmas. Promptly did all the kitchen knives with it and got a really, really good edge. It would seem that the edges you get which are slightly convex would hold an edge longer, not shorter as mentioned above. Once you put an edge on and then straighten with a steel I"m really pleased so far.
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