Deer Processor Houston Area

[SPUD]

Quality Processing in Montgomery is good.

Quality in Montgomery.

This!!!!

Tommy does it right. I take deer to him and I live in Longview!

[Bowbender]

Good sausage that is from your deer and they have really good boudin also and it usually around a week turnaround time.

Yep Jacksons and x2 on the boudin, got some in the freezer now

[MassMan]

I do my own. For sausage Novak's Meat Market in El Campo. It's worth the extra short drive.

[gigem95]

I like Fisher's In Spring for sausage.

[smokey01]

I used Jackson's in Crosby for the first time this year, turned out great, fast turnaround, good price, nice people.

[jmoore2006]

Zummo's at the ol mims meat in houston is good.

[Harman Rabb Jr.]

The Boudain at Jackson's is great.

[coopaloop108]

Jackson's processing is also in Crosby

This

[Das71198]

Midway isn't that bad! i've been taking my deer there my whole life and I'm always satisfied!

Maybe so, but I do not like eating someone else's deer.

[Hoyt Man]

I make my own, but one of the guys at work brought some sausage he had made at midway I wasnt the worst I ever had but there is no way I would ever buy any from there.

[Iansumrall]

J&R processing in porter is the one I'm using now.

[Johnny Dangerr]

Bay Area Processing, Pasadena

Had a fire and will be open next year. Today is 11-23-15

[big_smith]

Prasek's in Hillje Texas 35 miles SW of Sugarland on Hwy 59. Mike is a huge supporter of Law Enforcement, and is a 100 Club Board Member. He has been in business for 30+ years. They are relatively fast, and do a great job. I will not go to some of the other places, as they charge up to $25/quarter to debone. I think Praseks is more like $8/quater. The vaccum seal every thing in heavy plastic and it will keep for several years in the freezer.

[Duane]

Juniors Between Wharton and ElCampo,Vinyceks in East Bernard,been going to both of these 30 some years.Also Stantons Grocery makes good sausage only bought what they make in store

I've used Juniors in Wharton (on 59 across from Carroll's Gun Shop) for smoked sausage and survival sticks for the last 6 or 7 years, and love it. Not the cheapest but they do excellent work. I've also used Vincek's in East Bernard, and was kind of hit or miss.

[chtx]

petes fine meats on richmond does a good job. Thats where we have taken ours the last couple of years