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    #16
    I've ate grits as long as I can remember, BUT I am from Georgia I love me some cheese grits

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      #17
      Originally posted by RiverRat1 View Post
      Still think it's not cereal But I like them with butter and a runny egg on top.

      https://www.texasbowhunter.com/discu...26570192-grits
      Grits are grits. Not cereal.

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        #18
        Originally posted by Walker View Post
        I did but only after it jelled in the pan, sliced in strips and fried.
        I grew up eating 'mush'.. which was what you described. My grandmother made it a lot.. she was from Oklahoma. Other grandmother was from Arkansas and made grits.

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          #19
          Ate them lots of ways but my favorite is jalapeno cheese grits

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            #20
            Yup, grew up eating grits. My Pop went to basic training at Camp Chaffee Arkansas in 1950 and came back with a taste for grits.
            Last edited by Tony Pic; 11-18-2023, 07:30 PM.

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              #21
              Grew up eating cheese grits that mom made. Best ever!

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                #22
                Originally posted by huntingfanatic View Post
                Ate them lots of ways but my favorite is jalapeno cheese grits
                He gets it. Yummy

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                  #23
                  My first experience was when I was about 8 and we were in Louisiana enroute to visit my brother who was at Keesler AFB. I didn’t know what it was, didn’t particularly like it, but there was some French salad dressing on the table and I topped it with that and ate it. My folks never let me live that down.

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                    #24
                    My dad’s from West Texas and my Mom is from Georgia, get up on buttery grits, eggs and a ham slice or bacon. Still make it a lot. Shrimp and grits I had never had till I went to LA. We had a dog growing up named Grits

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                      #25
                      I would only eat grits if I was starving!!!!!

                      Bisch

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                        #26
                        Originally posted by Walker View Post
                        I did but only after it jelled in the pan, sliced in strips and fried.
                        Click image for larger version

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                          #27
                          Absolutely love grits. Still eat them to this day.

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                            #28
                            I think people like the "idea" of eating grits more than they actually like eating grits.

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                              #29
                              I’ve been eating grits for as long as I can remember. As a kid I would eat them with butter and a little sugar, now it’s butter and a little salt and sometimes with cheese. Stone ground are the absolute best! They’ve always been breakfast food up until about 30 years ago when my then to be in laws served them at dinner with fresh fried fish! I’ll eat them at any meal.

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                                #30
                                Originally posted by Cazador View Post
                                I’ve been eating grits for as long as I can remember. As a kid I would eat them with butter and a little sugar, now it’s butter and a little salt and sometimes with cheese. Stone ground are the absolute best! They’ve always been breakfast food up until about 30 years ago when my then to be in laws served them at dinner with fresh fried fish! I’ll eat them at any meal.
                                In like the stone ground yellow if I have the option.

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