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Grilled to perfection backstrap!

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    #16
    That looks fantastic.

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      #17
      Not the thread to open when you are hungry.lol. It looks great!

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        #18
        Man that looks good. I'm gonna have to try this.

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          #19
          That looks great

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            #20
            WOW! That looks like it was cooked to perfection!

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              #21
              You said the right temp is key. What temp are we looking for?

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                #22
                Originally posted by 10mmWendell View Post
                You said the right temp is key. What temp are we looking for?
                You want a med-hot fire. You should be able to hold your hand over the fire for 4-5 seconds.

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