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Damascus Knife Build

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    #16
    That is a good looking knife right there!

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      #17
      Originally posted by kahowell1 View Post
      The edge and the grind are not necessarily the same thing. I free hand the grinds. I try to leave about 1/32" of material on the edge at this point.Then I heat treat, etch it, assemble the handle etc. I sharpen the edge as the final step. I have used Lansky sharpeners in the past and have been pleased. However, I have now switched to sharpening with my grinder to put convex edges on all my blades. I start with 320 grit and then proceed through 400 grit, 900 grit, 1200 grit, 2500 grit, 4500 grit and then finish on a felt belt loaded with polishing compound. This produces a mirrored edge that is scary sharp. There are a lot of other methods out there. That is just what works for me.
      Thanks. I'm working in getting my shop together and then want to pick up knives as a hobby. I working on soaking up all the knowledge I can before then. I know most everything learned is by trial and error, but talkin to you guys helps build my base

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        #18
        Glad to help.

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          #19
          Howdy Keith, Just a follow up on the skinning knife you made for my buddy down near Palacios, TX. He has used it several times & LOVES IT! Said it was his first Damascus knife. THANK YOU for producing such a piece of artistry. I think that Santa is going to bring one to me this year, since the wife told me I should buy one for myself! Will contact you by PM to set it all up.

          THANKS AGAIN!

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            #20
            I'm glad he likes it. I enjoy working on them.

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              #21
              Do you have a web site so I can see your knifes?

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                #22
                I have a website and a Facebook Page where you can view some of the knves I've done in the past.

                Howell Cutlery is committed to offering high quality knives suitable for collection or use.


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                  #23
                  thank u for the information Is because I used a ovenheat oven to heat my blade

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                    #24
                    Got the info trying to decide what I want.......Thanks.

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