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Who makes good Bread

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    #16
    Originally posted by Traildust View Post
    Problem solved!
    [ATTACH]945004[/ATTACH]
    Heck no!!!


    Bread should be wheat. Any bread that rips when I try to apply peanut butter should be used as pig feed and aint worth the bag it came in.

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      #17
      Originally posted by Sika View Post
      Sara Lee artisano Golden wheat.
      My wife likes this as well.^^^^^
      I eat Ezekiel bread(Kroger) . It's frozen so you gotta pop it in the toaster. But I prefer it much more than any of the mass produced breads. These days, I've noticed bread just doesn't mold and go bad like it use to. There's something wrong with food that won't spoil.

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        #18
        Originally posted by Quackerbox View Post
        Heck no!!!


        Bread should be wheat. Any bread that rips when I try to apply peanut butter should be used as pig feed and aint worth the bag it came in.
        No, wheat bread sux.....especially with PB&J! Start buying the natural peanut butter!

        Bread was made to be white! Ever had a grilled cheese on wheat....hail no....cause it's anti-America!

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          #19
          Originally posted by Sleepy View Post
          Air is too dry here? East texas is humid about 100% of the time lol.


          Op, I favor Sunbeam for white bread.
          It can also be used for spackle.

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            #20
            tuff crowd
            Last edited by breadman; 02-06-2019, 09:29 AM.

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              #21
              HEB Bakery puts out some good bread.

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                #22
                Allsups 😬 o weight they don’t make it just like most every other no name bread that doesn’t say Mrs Baird’s on it .

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                  #23
                  Ezekiel bread is made from a variety of sprouted whole grains. Breads made with sprouted grains may be more nutrient dense that conventional flour-based breads.
                  Attached Files

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                    #24
                    I think everyone is missing the point the OP is making. Only white bread is to be used on a PB&J sammich. None of these uber californi vegetarian heath food breads are gonna meet that requirement. Big, thick, dense white bread rules!

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                      #25
                      Originally posted by Traildust View Post
                      I think everyone is missing the point the OP is making. Only white bread is to be used on a PB&J sammich. None of these uber californi vegetarian heath food breads are gonna meet that requirement. Big, thick, dense white bread rules!
                      Yup.


                      Or you could eat an adult sandwich! Mustard and Mayo spreads easy with some thick cut bologna and pepper jack.

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                        #26
                        Originally posted by Dale Moser View Post
                        Yup.





                        Or you could eat an adult sandwich! Mustard and Mayo spreads easy with some thick cut bologna and pepper jack.


                        Word


                        Sent from my iPhone using Tapatalk Pro

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                          #27
                          Originally posted by Dale Moser View Post
                          Yup.


                          Or you could eat an adult sandwich! Mustard and Mayo spreads easy with some thick cut bologna and pepper jack.
                          Lets swap out that bologna for some mesquite smoked turkey and I'm with ya. Gave up on bologna 'bout 40 years ago!

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                            #28
                            Originally posted by Dusty Britches View Post
                            I like Oroweat Oat and Oroweat Health Nut. They fill me up, too.
                            I buy the Orowheat Oatnut bread. Makes a good sandwich.

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                              #29
                              My wife makes amazing bread

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                                #30
                                At 3:07 AM I would say screw it and just go get in bed.

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