Originally posted by OldRiverRat
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Serious rant about Saltgrass Steak House in Rockwall
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Originally posted by BeetleGuy View PostCall up anytime and make a reso or ask for me when you get here. My name is on the door!! I can send you home with plenty of bread and butter also
SG is good food at a decent price point. Is it your high end steak house no but I am not dropping $250 for dinner there either. They have good service, hostesses,bartenders and food. There is a reason it’s always busy.
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Originally posted by myway View PostI have been eating there regularly for 12 years probably. My daughter 4 or so at the time now 16 knew bartenders by name.Misty was always her favorite.. been awhile. I have tried to meet you or keep an eye out but since that name went on the door that might be more likely on a lunch visit😄. I do not blame you a bit.
SG is good food at a decent price point. Is it your high end steak house no but I am not dropping $250 for dinner there either. They have good service, hostesses,bartenders and food. There is a reason it’s always busy.
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I was a waiter and bartender at the Midpark Dallas Saltgrass location for a year and a half. Other wait staff and I would wakeboard on Ray Hubbard mid week and head over to the Rockwall location. The discount was incredible and our waiter always had a record tip shift. If I could only find a way to pick up one shift a month to become an employee again.
Peppercrusted ribeye still makes me slobber.
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Originally posted by goose48 View PostCall BIN 303 just off the square and make a reservation. It is the best steak you will ever eat that you did not cook yourself!
But I TOTALLY agree with your assessment. Been to BIN303 twice and it was a superior dining experience on both occasions that’s for sure.
That being said....SG is good vittles on a totally different price scale for us somewhat common folk. [emoji108]
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Originally posted by OldRiverRat View PostYou are going to get roasted now!
Apparently SG is good for the price point.
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Originally posted by Landrover View PostI thought it was only me!
No sir. I have been taken ( not paying myself) several times and the steaks had more gristle than meat and just all around not a good steak. I would have really been upset if i had been shelling out my own money. I rarely eat steak that was not cooked over a fire of someone i know and trust with a piece of meat for reasons such as these.
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