This may be blasphemy, but...

[skeeter]

Will a whole rib eye cook up and shred like a pork butt?

I have 1/2 of a beef loin (the other half was cut into 1” steaks). I was thinking about smokin the other half like a pork butt and makin tacos or sammiches. Whatcha think?

[Graysonhogs]

*ignore*

[GarGuy]

Bad idea. Smoke it and then slice it thin for sammiches . please dont shred it.

[Bowtech38]

Sounds good

[bsills]

Bad idea. Smoke it and then slice it thin for sammiches . please dont shred it.

This, serve it like roast beef

[100%TtId]

Fajitas

<ducks for cover>

[Burnadell]

Sounds like blasphemy to me!

I don't know if it will pull/shred like a butt, but you could chop it like brisket if it doesn't.

[skeeter]

I’ve also got a sirloin clod in the freezer. Think that would be better for tacos?

[SaltwaterSlick]

I'm thinkin' you're still runnin a little fever from that snake bite. That's got to be what's got yore mind so messed up!!

[White Falcon]

NO!

[N.DaWoods]

You might as well just grind it into hamburger and make meatloaf....wait that's dumb. So is shredding it. Just eat more steaks or find a prime rib recipe to follow.

[El Forajido]

Skeeter for heaven's sake, really?

[bubba joe]

shut up !

[RiverRat1]

Add to ignore!

[Landrover]

Danno hook it up …………...I will be over to taste test!!