I have an old traeger, and love it, but mine is the older version with heavier duty guage steel. Now they are lighter gauge steel and I'd go with the Yoder unless you can find a traeger on resale.
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Traeger vs Yoder
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I haven't put my hands on the Traeger 850 that you are looking at, but I did look at other Traegers and was not impressed with the quality for the price compared to other smokers out there. But for about the same money as the 850, Yoder 640 hands down. 213lbs vs 335lbs. The Yoder is built to last. I looked at all of the different manufacturers and picked the Yoder even though it was more expensive that the others I was looking at.
The Yoder a very versatile with the Grill Grate sear plates. (buy them from Yoder, they are made special to fit perfectly) I made the best fajitas/carne asada I have ever eaten on those sear plates and the recipe from TBH. Not sure if the Traeger has the sear option.
Get the optional 2 piece heat diffuser with door. Makes searing/grilling a lot easier.
For a cover, get the Ravenna Grill cover. It is very nice cover and 1/3 the price of the Yoder cover. I bought the XL size, but I think the Large would work. You have to fold the smoke stack down, but you have to do that with the Yoder cover too.
Don't mess with the door thermometers option, get a good wireless thermometer and don't look back. Maverick ET-73 or a Fireboard for more bells and whistles. The Yoder has built in probe port.
There is a included second rack that isn't in the before brisket pic.
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Originally posted by aggie11 View PostAnyone have a Pit Boss from Academy??
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