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**powerstroke96** · 07-12-2015, 11:10 AM

Originally posted by Smart View Post

Yes you can....I do if I have the time. Just use your rub....it will come out looking like this.

[ATTACH]726010[/ATTACH]

Good deal thanks!

**Smart** · 07-12-2015, 11:17 AM

Originally posted by powerstroke96 View Post

Good deal thanks!

Cover it with saran wrap or foil while in the fridge.

**TimH** · 07-12-2015, 11:17 AM

Originally posted by Skinny View Post

4 hours at 250-275 degrees. No wrapping for me as I like them to have some pull vs. fall off the bone.

same here!

Smoking a rack of ribs??