Day 4 – The night before (after that great river day) Capt. Rob gave us the option of going back to the river for the non-stop catch and release, or going back out for more freezer filler. We chose the freezer filler.
But before we could do that, we needed to go pull the shrimp pots to see what our catch was today. We started working the ropes and holy cow…the basket was so heavy with shrimp, we had to call Rob down for help to get it up on the boat…and that was just the first pot….3 more to go.




A huge sun star had attached it self to the side of the basket and we got to see it up close. Very interesting sea creatures!!!



We were very excited to see how many spot prawns we had to clean. This meant one thing…we were bringing shrimp home!!!

After cleaning the shrimp, we had a GREAT lunch of caprece salad, shrimp salad, fresh crab cakes and warm bread. There is absolutely nothing better than eating food so fresh from the sea!
Capt. Rob took us to our next fishing spot. We started out fishing deep for yellow eye (also brought up quill backs here), and then moved over to the shallower water for salmon. I’m think we were all so busy fishing none of us got pics during all this (or I haven't found them in the tons of images I have), but we do have the results pic

It had started out as a sunny and very warm day, and we were all supporting Classic Alaska Charters in his t-shirts/caps. By the end of the afternoon, and out on the open waters….it became a little chilly and we had to break out the jackets.
Dinner was another super great meal. Ling cod fish and shrimp taco bar with a side of chips and salsa. Ina had put out various taco makings and we made out own tacos. YUM-MY!!!
Day 5 (the last day) held some major excitement as the biggest fish of the trip was brought up. Working on that one now.

But before we could do that, we needed to go pull the shrimp pots to see what our catch was today. We started working the ropes and holy cow…the basket was so heavy with shrimp, we had to call Rob down for help to get it up on the boat…and that was just the first pot….3 more to go.
A huge sun star had attached it self to the side of the basket and we got to see it up close. Very interesting sea creatures!!!
We were very excited to see how many spot prawns we had to clean. This meant one thing…we were bringing shrimp home!!!
After cleaning the shrimp, we had a GREAT lunch of caprece salad, shrimp salad, fresh crab cakes and warm bread. There is absolutely nothing better than eating food so fresh from the sea!
Capt. Rob took us to our next fishing spot. We started out fishing deep for yellow eye (also brought up quill backs here), and then moved over to the shallower water for salmon. I’m think we were all so busy fishing none of us got pics during all this (or I haven't found them in the tons of images I have), but we do have the results pic

It had started out as a sunny and very warm day, and we were all supporting Classic Alaska Charters in his t-shirts/caps. By the end of the afternoon, and out on the open waters….it became a little chilly and we had to break out the jackets.
Dinner was another super great meal. Ling cod fish and shrimp taco bar with a side of chips and salsa. Ina had put out various taco makings and we made out own tacos. YUM-MY!!!
Day 5 (the last day) held some major excitement as the biggest fish of the trip was brought up. Working on that one now.
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