Disc cooker meals. What is your favorite?

[BCorn]

mine and kristycorn's first use of the disc cooker that she welded up for us......

[PBFrijoles]

Busy day today at my firebase
[ATTACH]492419.

[stickman]

PB, i am guessing you sell these? please PM me where to send payment, I need a disc.

[BowCrazy]

Anyone have an opinion of having a 24" disk over a 22"? What is the big difference, is there a large difference in the volume you can cook with the 24"?

Has anyone seen a smaller one than 22 from the factory without the hole?

Thanks.

[PBFrijoles]

Anyone have an opinion of having a 24" disk over a 22"? What is the big difference, is there a large difference in the volume you can cook with the 24"?

Has anyone seen a smaller one than 22 from the factory without the hole?

Thanks.

I tell guys if you're going to be deep frying a lot of stuff a 24" is the way to go (they are deeper) but if not a 22" is plenty. All my personnel discadas are 22"s.

I was at Landford today getting discs and they have discs smaller than 22" but they have holes.

[Storm]

I tell guys if you're going to be deep frying a lot of stuff a 24" is the way to go (they are deeper) but if not a 22" is plenty. All my personnel discadas are 22"s.

I was at Landford today getting discs and they have discs smaller than 22" but they have holes.

After I test the one your making for me I may ask for a smaller size one.

[PBFrijoles]

After I test the one your making for me I may ask for a smaller size one.

IMO bro your 24" is gonna do everything just fine. No need in spending dinero on another. Unless you wanna be big discada in'. 24"s are a pain cause of all the sanding I have to do so that's prob the only reasoning I don't have one.

[Dale Moser]

So I punch "Disc cooker recipe" into the ol google machine here, and the 1st result is a link to a thread right here on the big green one!

You might pay particular attention to post #7, and it's wording.

http://discussions.texasbowhunter.com/forums/showthread.php?t=40483

Well of course I've already read all the recipes on that thread so on down the page I go until I find a link to some other recipes on BlueMoondiscdotwhatever and I start scanning on down.

Check out "Terry's Bohemian Cabbage and Paddlefish" a little over 1/2 way down.....

http://bluemoondisk.com/Recipes.php

C'mon Terry, at least tell us how to cook the paddlefish you recipe stealin dog!

[Storm]

IMO bro your 24" is gonna do everything just fine. No need in spending dinero on another. Unless you wanna be big discada in'. 24"s are a pain cause of all the sanding I have to do so that's prob the only reasoning I don't have one.

Benny thanks for the disc! We plan on breaking it in this afternoon just have to decide on the meal. Great meeting another one of my green screen brothers may we'll have time for a beer with you next trip down.

[PBFrijoles]

Benny thanks for the disc! We plan on breaking it in this afternoon just have to decide on the meal. Great meeting another one of my green screen brothers may we'll have time for a beer with you next trip down.

Jes it was a pleasure meeting you and a cold beer together next time you pass thru sounds great. I'll start working on a word doc for you with some of my favorite recipes.

[Chasin Bacon]

Well since its the first meal I cooked with my brand new disc cooker that must make it my "favorite disc cooker meal" so far. Well it starts with 6 potatoes, 2 onions, a half a head of garlic, 1 jalapeno , a generous amount of bacon, cook till patatoes are done then push to the edge and insert 4 marinated flat iron steaks. The steaks sliced like butter

[Storm]

I'll post up my first try tonight

[PBFrijoles]

Well since its the first meal I cooked with my brand new disc cooker that must make it my "favorite disc cooker meal" so far. Well it starts with 6 potatoes, 2 onions, a half a head of garlic, 1 jalapeno , a generous amount of bacon, cook till patatoes are done then push to the edge and insert 4 marinated flat iron steaks. The steaks sliced like butter

Looking good bro. Welcome to the discada nation but one papa at a little past your six in the disc looks to have escaped your wrath lol..... El Frijole approves.

[PBFrijoles]

I'll post up my first try tonight

I've already seen the pics and you sir can cook on the disc for me if I make it up north anytime.

[2050z]

Happening now! :-)