The Sous Vide Steak Thread

[Ron]

I bought one of the Sous Vide control devices from Amazon and it worked perfect. You just plug it in the wall and plug your crock pot or what ever into it. I set the temp at 135 and it stayed perfect for the six hours, that I was using it.

I had a couple of seasoned elk steaks in there and they came out medium cooked and very tender. It makes a great steak and it kinda fun doing something a little different.

[Bowhunter4l1fe]

in for later...

[coonazz]

My buddy just got one of these. Looks really cool.

http://anovaculinary.com/

Anyone seen or used it before?

[DoubleGProstaff]

I use my sous vide machine for everything from backstrap to deer ribs. Even burgers.

[cosmiccowboy]

I did beef ribs for New Years that were freaking amazing. I SV's them at 132 for 24 hours ahead of time, then rubbed them with mustard and steak seasoning put them on the smoker at 210 for about three hours till the internal temp was 138. i have never had beef ribs even close to being this good...tender, medium to medium rare and just a huge dense beef flavor.

[RR 314]

Tagged for a thanks to/for JP and to give it a shot.

[ItsLeo]

Did the Sous Vide thing on this Chuck Potroast and finished it 2 minutes per side on the grill.



Turned out great! Very tender.

[Dale Moser]

My heart jumped when I saw this thread pop up....

[Ironman]

My heart jumped when I saw this thread pop up....

I know, right. I was like "what"!? Oh.....the Sous Vide thread.

[coonazz]

72 hour short ribs

[coonazz]

[8mpg]

My buddy just got one of these. Looks really cool.

http://anovaculinary.com/

Anyone seen or used it before?

I have one, my dad has one, my sister has one. We love them They go on sale from time to time and you can save $40 or so less than the retail price. We use it all the time.