Feral Hog Breakfast Sausage

[3ChordTruth]

Cool, that sounds good, interested since I start almost every day with breakfast sausage. Thanks for posting the ingredients.

[mikcop2000]

Sounds good

[coker737]

Today is a good cold day to make sausage. I have three Pork Butts and Venison. Should make about 20+ pounds. Using Legg's #10 blend

[wilded]

Today is a good cold day to make sausage. I have three Pork Butts and Venison. Should make about 20+ pounds. Using Legg's #10 blend

X2 on Leggs #10

[coker737]

X2 on Leggs #10

Life is a GRIND

[TD2000]

Yo al need to bring some of that sausage to Bownanza for the Friday night throwdown

[TD2000]

Also read in the book to add powdered milk and cold water to grind before stuffing. Works great, adds flow to be void free, and supposed to enhance flavors

[Sethmac]

Looking good! I ground a batch of venison sausage...trying out a new recipe

[wytex]

Try fennel seeds instead of sage next time.

[cashcropper]

Did 25# of feral pork pan sausage yesterday using Legg #10 seasoning. It's hard to beat.

[chris22250]

Sounds delicious!