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A Lil sumthin different

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    A Lil sumthin different

    I smoked a brisket on labor day and decided to do something a little different with some of the left overs

    6 pablano peppers
    Smoked brisket
    Applewood bacon
    Velveeta cheese with rotel drizzle

    Not too shabby.
    Attached Files

    #2
    That’s gonna work w some ranch dressing. How did you decide which peppers?

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      #3
      That looks fantastic!


      Sent from my iPhone using Tapatalk Pro

      Comment


        #4
        Originally posted by Kingfisher789 View Post
        That’s gonna work w some ranch dressing. How did you decide which peppers?
        Just needed one big enough and they were the first ones I saw lol

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          #5
          Originally posted by Mike D View Post
          That looks fantastic!


          Sent from my iPhone using Tapatalk Pro
          They were amazing "chef kiss"

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            #6
            Dang! Sir, you knocked that one out of the park!!

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              #7
              Originally posted by Pedernal View Post
              Dang! Sir, you knocked that one out of the park!!
              Thank you sir it was pretty delicious

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                #8
                Now I gotta go smoke a brisket so I can do this.

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                  #9
                  Awesome. Gonna try some myself next time I make a brisket. Thanks

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                    #10
                    Looks great!!

                    What is this term Leftover Brisket? That is a new one to me.

                    Comment


                      #11
                      Originally posted by Big Lee View Post
                      Looks great!!

                      What is this term Leftover Brisket? That is a new one to me.
                      Lol

                      Comment


                        #12
                        Dam!!!! made my mouth water, looking at that!! another Chefs Kiss!!!

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                          #13
                          Nothing wrong with that!

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                            #14
                            Looks tasty, need to try this.

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                              #15
                              It is a lot better than I thought it would be

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