Smart's Ragin' Blaze Shiner Bock Chili.

[mudjeremy]

Looks awesome

[cpr1979]

Do you add the pork with the hb meat when you brown I assume?


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[Smart]

Yes

[cpr1979]

Thanks Jason


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[carpet2]

Wow my favorite beer and chili together!

[cxc02e]

serve it up . . .

[Guerrero88]

Made this a couple of months ago. Put what was left in the freezer. Warmed some this afternoon **** its good. By the way it's really good with just beef. I prefer the sausage and beef but still awesome with just ground beef.

[Smart]

Made this a couple of months ago. Put what was left in the freezer. Warmed some this afternoon **** its good. By the way it's really good with just beef. I prefer the sausage and beef but still awesome with just ground beef.

Looking forward to some cool weather to make a big old pot....

[Smart]

Bump for the cold front..

[cookemerkel]

Bump for the cold front..

How many people do you think this will feed? I plan on making chili for 8-10 adults Saturday and trying to figure out how much I need put together.

[Slick8]

I've been using chicken stock for a few years now but am going to give the SB a try next time.

Perhaps on Sunday.

[kenfa03]

In


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[JSBrit]

looks awesome. Gotta try some Rajin blaze / chili mix

[Backwoods101]

Is the pork you add pan sausage?

[Smart]

Is the pork you add pan sausage?

Yes.. regular breakfast sausage