Finger foods for party

[Buck Slayer]

A couple of my roommates are dunking their rings this Friday, and we are trying to figure out affordable things to make for finger foods. Or things that we could make from meat that we already have in the freezer as we are all hunters and fisherman.

Please post any ideas or recipes you guys have!

[crawdaddct]

Seafood Boulettes are one of my favorites.

4 C of shrimp and crab meat (can use fish as well)

1 C chopped onion

1 C chopped celery

1 C chopped bell pepper

4 drops Tabasco

2 tsp lemon juice

1 tsp mustard

2 tsp Tony's

1/4 tsp red pepper

2 C Italian bread crumbs

4 eggs, beaten




Place seafood in a large bowl. Add all ingredients; mix thoroughly. Roll into golf ball size. Coat balls with additional bread crumbs. Drop into hot oil and fry until brown. Makes approximately 50 Boulettes.

[HoustonHunter]

Goat balls. I use my homemade venison pan sausage:

http://allrecipes.com/recipe/21649/sausage-balls/

Also a fan favorite, buffalo ranch chicken dip:

http://direct.franksredhot.com/recipes/franks-redhot-buffalo-chicken-dip-RE1242-1

[.270]

http://www.smoking-meat.com/ Jeff Phillips has some good ideas.

Pick a few and go!

http://www.smoking-meat.com/january-14-2016-apple-smoked-piggy-pops

[Buck Slayer]

Thanks guys. These all sound awesome!

[Coachs Wife]

This is my collection: http://www.mywildkitchen.com/categor...h-a-wild-side/



Then Venison Wrapped Avocado is really good.

The Venison Sausage Balls are really easy and can be made ahead of time.

Gig 'em! '04

[Buck Slayer]

ttt

[paigers01]

2 Blocks of Cream Cheese
2 Cans of Hot Rotel
1 Pound of Hot Breakfast Sausage

Brown the sausage, and then mix all of the ingredients in a crockpot.

[AgBass01]

1 big bag of already cooked meatballs from HEB
1 jar of grape jelly
1 jar of chili sauce
dump in crock pot, stir occasionally, eat when hot

[AgBass01]

little smokies and bbq sauce in crockpot

[paigers01]

Boneless Skinless Chicken Breasts
Bacon
Jalapeños
Kraft Original Barbecue Sauce
Dry Fajita Seasoning
Toothpicks

Cut chicken into bite sized pieces. Cut jalapeños in half, and clean out the seeds. Place chicken, jalapeños, and bacon in a Ziplock bag. Pour in the barbecue sauce, and a generous amount of fajita seasoning. Seal the bag, and shake it thoroughly. Let it sit for a couple of hours. Assemble like traditional jalapeño poppers, then cook on the grill. The barbecue sauce caramelizes on all of the ingredients, and is really tasty.

[texasair]

Anything with a Jalapeno slice in the middle wrapped with bacon and cooked on the grill.

Dove, quail or duck breast fillets
chunks of fish meat
Chunks of backstrap or venison round steak
chicken wing sections
shrimp
Pieces of hot dog or sausage
Etc.


A little shake of seasoning if you wish

[CaptJack]

Ritz crackers with anything on them

[brrdnk]

One package of cream cheese, mix with picante sauce, spread on flour tortillas
And roll up. Refrigerate then slice into bite size pieces.