Cook them in a courtboullion like catfish.
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Frog Legs Recipe?
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Originally posted by buckerup View PostAny ideal where I could get a wife like that?
This is what she looks like during the week.
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Here's a quick dish I cooked this evening with the backs and fronts of the frogs in my picture.
1 1/2 stock butter
1/2 cup flour
1 1/2 cup frozen vegetable seasoning mix
12 oz can of tomatoe paste
Water
Cajun seasoning
18 frog backs and fronts
Make a light roux with the butter and flour
Add vegetable seasoning mix and saute until translucent
Add tomatoe paste and enough water to make a thick gravy
Season with Cajun seasoning, to taste
Simmer for 10 min and then add frogs
Simmer for 40 min stirring very gently a couple of times
Turn heat off and let stand for 30 min and serve over rice or mashed potatoes.
I have pictures but can't get them to download from my phone. Dunno why, the ones in my previous post did.
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