Bear Trap Breakfast or Dinner......
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KB Ranch Biscuits and Gravy Casserole
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Couple questions....
Is that a package of grands, AND an 8oz package of biscuits? Like enought to cover the bottom of the pan tightly packed, or leave some space in between?
Do you make the gravy all the way, as in bring to a boil on the stove.....then pour over it? Or just mix the powder with water and pour that over?
I tried it a couple weeks back but after 35 minutes only the outside biscuits were done. It was awesome, btw! But I thought maybe I packed the biscuits too tight, or did the gravy wrong and that kept it from cooking right.
Appreciate the recipe, and the help.
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Originally posted by Dale Moser View PostCouple questions....
Is that a package of grands, AND an 8oz package of biscuits? Like enought to cover the bottom of the pan tightly packed, or leave some space in between?
Do you make the gravy all the way, as in bring to a boil on the stove.....then pour over it? Or just mix the powder with water and pour that over?
I tried it a couple weeks back but after 35 minutes only the outside biscuits were done. It was awesome, btw! But I thought maybe I packed the biscuits too tight, or did the gravy wrong and that kept it from cooking right.
Appreciate the recipe, and the help.
I don't make the gravy, I just whip it up and pour or in; it will finish in the oven.
Cook until the biscuits are done, sounds like you just pulled it too soon.
Comment
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Originally posted by Dale Moser View PostCouple questions....
Is that a package of grands, AND an 8oz package of biscuits? Like enought to cover the bottom of the pan tightly packed, or leave some space in between?
Do you make the gravy all the way, as in bring to a boil on the stove.....then pour over it? Or just mix the powder with water and pour that over?
I tried it a couple weeks back but after 35 minutes only the outside biscuits were done. It was awesome, btw! But I thought maybe I packed the biscuits too tight, or did the gravy wrong and that kept it from cooking right.
Appreciate the recipe, and the help.
I leave space in between my biscuits and also go ahead and bring gravy to a boil then pour it in. It's a big hit around our house.
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