Learned I've always eaten venison over cooked and the last few batches have been awesome! Just brushing on olive oil and a mixture of spices including salt pepper garlic powder and a few others. Cook to medium rare. Went down nicely for lunch sitting on the back porch in this weather!![](http://tapatalk.imageshack.com/v2/14/11/01/6f9bc6d0f4a7df7ee352af4916cd7c3d.jpg)
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