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Boudain stuffed backstrap
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Boudain stuffed backstrap
16 years after the thread was created- here's what I'm making for my birthday party tonight.
Montana mule deer backstrap
Filleted thin to roll up later
Garlic - just a little for flavor
Mixed garlic, 1/4 pound crab meat and some chopped up aged cheddar.
Rolled up, hickory thick bacon.
All finished, and wrapped with string for the grill.
To be continued......
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