Speckled Trout Civeche

[Aggie_bowtech]

First you've got to catch the fish....

Day 1

[Aggie_bowtech]

Day 2

[Aggie_bowtech]

Here are the ingredients:
-limes
-lemon pepper
-salt and pepper

Use those three for the fish. Grill the fish until completely cooked (yes this civeche recipe has cooked fish).

Then chop up the following:
-red tomatoes
-cilantro
-carrots

Then serve on a corn tostada with Valintina hot aside and a slice of cucumber and slices of avocado with the fish on the tostada.

It's sooo good!!!!

[artrios]

Nice catch guys

[Aggie_bowtech]

Here is a close up of the civeche. Unfortunately I didn't take any pictures of the civeche on the tostada, but I did eat them.

[Aggie_bowtech]

Also, the food in the aluminum pan was a beer can chicken I did as well. Too much food for tonight, but leftovers all week!

[ClayW]

Is that Dillon in the pics? I'm good buddies with him and Denton

[Colton]

Gat dang y'all caught some fish

[Aggie_bowtech]

Is that Dillon in the pics? I'm good buddies with him and Denton

Yes sir, it sure is. I'm sure we have met then, I was in Dillon's wedding.

[Aggie_bowtech]

Dillon and Denton sure do know how to rip some lips. Gawww leee

[ClayW]

Yes sir, it sure is. I'm sure we have met then, I was in Dillon's wedding.

Small world

Dillon and Denton sure do know how to rip some lips. Gawww leee

Yes they do

[Possum Fat]

Ceviche is the best summertime beer drinking food there is. I like mine with crustaceans as well.

[3DW5]

Looks amazing!!!!

[Aggie_bowtech]

Oh, also, we chop up red onion. I forgot to add that in the recipe earlier.