Avocado Egg.....

[fishstix]

Well, my wife showed me this and I had to try it... I love avocado and I like egg... This is a very simple recipe and healthy

INGREDIENTS

2 ripe avocados
4 fresh eggs
1/8 teaspoon pepper
1 tablespoon chopped chives

DIRECTIONS

Preheat the oven to 425 degrees.Slice the avocados in half, and take out the pit. Scoop out about two tablespoons of flesh from the center of the avocado, just enough so the egg will fit snugly in the center.
Place the avocados in a small baking dish.
Do your best to make sure they fit tightly.
Crack an egg into each avocado half.
Try your best to crack the yolk in first, then let the egg whites spill in to fill up the rest of the shell.
Place in the oven and bake for 15 to 20 minutes.
Cooking time will depend on the size of your eggs and avocados.
Hu Just make sure the egg whites have enough time to set.Remove from oven, then season with pepper, chives, and garnish of your choice. Enjoy!


It was easy and good... You need to make sure Not to overcook the egg....

[jerp]

Gonna try that. I like both - just never thought about how they would taste together.

[Sparkles]

Looks really good.
My teen daughter makes little bowls of lunch meat in a cupcake pan. Then adds eggs to each bowl and baked at same temp for about the same time.
It's pretty good too.

[Sparkles]

Gonna try that. I like both - just never thought about how they would taste together.

You've never had avocado on an omelette?
If not you're missing out Jerp.

[Outback77]

Interesting, need to keep this in mind

[Apullin17]

Good Paleo recipe

[Decker]

Saw it on facebook too. Looks yummy!

[125Dad]

sounds good to me. I make boiled egg and avocado sandwhiches all the time.

[Tree Phantom]

Might try the deviled egg twist- add avocado,cilantro,and what ever else you put in them- good.

[NanR]

Will have to try it.

[Mr. Stickers]

Top with crumbled bacon & you favorite cheese the last min. Or so of cooking ......hush yo mouth

[Sparkles]

Top with crumbled bacon & you favorite cheese the last min. Or so of cooking ......hush yo mouth

That sounds **** good

[Buckwheat]

Looks tasty

[Antlers86]

Yumm. Im trying this today!

[jak]

We tried it and they were great. Works best with the large avocados, and you have to scoop out a little more from the crater left by the seed. you can also cut a small slice off the bottom to give it a flat bottom. It won't roll over on you this way.