Sweet and spicy backstrap wraps

[Cuz]

mmm mmm good!

[boliverpete]

this is my favorite way to do dove as well.

[TXHUNTER26]

I just ate now Im starving again. I know what recipe I'll be trying with a backstrap from a red stag I'm gonna hunt in a few weeks. Thanx!!

[stx_hunter]

dude this sounds awsome
i will have to try

[Outdoor Man 2]

Maybe somone already said this, but this looks like it would be great using duck breast also. In fact, I think my old shoes would be just as good with this one!

[preston629]

man that looks god as heck, im gonna make that

[birdman11]

I shouldn't be reading this at night, I'm hungry again

[birdman11]

Finally made this last night! Wow!! thanks for the recipe

[k9trainer]

gonna make this when i get home..thanks

[Pitbull]

Made these this weekend.....WOW....outstanding.

[tomcat8910]

Thank you for the recipe. Made em last night and boy were they good!

[Peacock]

Made them tonight. Did'nt find the Dale's but used another seasoning. They were awesome!

[El Patron]

I'm gonna try this on Superbowl weekend!

[sblount]

Take a backstrap and slice into pieces 3/8"-1/2" thick. Marinade in Dales steak seasoning for about an hour (this stuff is good, I use it on a lot of things). Sprinkle with garlic salt. Cut jalapenos in half removing stems and seeds and fill with cream cheese.

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Place jalapeno in meat and wrap with maple flavored bacon. Put on grill and about half way through drizzle or baste with maple syrup. Turn over and baste again with syrup. Cook until bacon is done. This ends up with a great combination taste of sweet, salty, and spicy. You can also substitutte dove breasts for the backstrap and is where this recipe got it's start....Enjoy!

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Sounds good headed to store to get stuff now thanks

[Bowhunter004]

x2 on the dales marniade!! This stuff is the best marinade around, its great on everything!