I made some and it is good. I was wondering about making something like this but with strawberry or some other fruit flavor... not sure.. I will have to play with it some..
X
-
My dad made some for a family men's get together we do each fall. He thought it was to sweet and weak so he doubled the everclear in it. We are not a big drinking group...just a little casual, social drinking in the evenings around the campfire usually but that stuff changed that! It tasted like candy and was a lot more alcohol than it seemed like. Apple Pie Moonshine has now been banned for all future family functions! LOL
Comment
-
So I have been messing around with this and Here is another idea.
take any fruit that you have around... Say peaches....
Put them in a mason jar all the way to the top.
Do not over fill just fill it full.
Then fill the jar up with Everclear and let it sit for a few days.
Shake this jar a couple of times a day.
Then pour off the Everclear into another jar.
Keeping the fruit in the original jar.
Add sugar to the fruit. and close the jar and let it sit a few days shaking up a couple of times a day.
when you get the syrup at the bottom poor that into the everclear jar.
and repeat this process 2 maybe 3 times. You want to get all the syrup out of the fruit and each time you do this you get a sweeter product.
You will end up with a jar that is full of everclear and fruit juice mix.
You now have 100% alcohol flavored drink.... you will need to cut this with water to your own strength.
Save the fruit in the freezer to add to drinks or what ever another time..
Comment
-
Originally posted by powderburner View PostSo I have been messing around with this and Here is another idea.
take any fruit that you have around... Say peaches....
Put them in a mason jar all the way to the top.
Do not over fill just fill it full.
Then fill the jar up with Everclear and let it sit for a few days.
Shake this jar a couple of times a day.
Then pour off the Everclear into another jar.
Keeping the fruit in the original jar.
Add sugar to the fruit. and close the jar and let it sit a few days shaking up a couple of times a day.
when you get the syrup at the bottom poor that into the everclear jar.
and repeat this process 2 maybe 3 times. You want to get all the syrup out of the fruit and each time you do this you get a sweeter product.
You will end up with a jar that is full of everclear and fruit juice mix.
You now have 100% alcohol flavored drink.... you will need to cut this with water to your own strength.
Save the fruit in the freezer to add to drinks or what ever another time..
Ike
Comment
-
Here's a peach pie one.....
Ingredients:
½ gallon (64 oz.) Welch’s White Grape Peach Juice
1 ½ cups White Sugar
1 can Sliced Peaches (15-16 oz.)
3 Cinnamon Sticks
½ cup ( 4oz.) Peach Schnapps
Bring this to a boil, then let it simmer covered for about an hour. Let it cool down to room temperature then add the following:
1 cup (8-9 oz.) 190 proof Grain Alcohol, Everclear, Graves, etc.
½ cup (4 oz.) Peach Schnapps
You may have to strain this a couple of times through cheesecloth. Now just pour it into some Mason Jars and let it sit for a couple of weeks in a cool dark place. You can drink it right away but the flavor does mellow and taste better.
Comment
Comment