I love pecan pie, but I made it one time and I was very disappointed so I've been scared to make it again. I thought the pecans were supposed to rise to the top, hence the middle of the pie was jelled, creamy and the nuts were on top. So then I started thinking perhaps I should just put the pecans on top and not mix it in. But every receipe I've seen says to mix the pecans in.
So, what should I do? And, does anyone have a favorite pecan pie receipe they want to share?
So, what should I do? And, does anyone have a favorite pecan pie receipe they want to share?
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