Ground muscle meat + organs

[nimrodtracy]

Liver is extremely high in cholesterol and vitamin A. My doctor told me not be eating liver but once a month, and to stay away from chicken liver.

The American Medical Association food pyramid is bull **** and doctors know very little about nutrition. The high carbohydrate low-fat diet is part of the reason Americans have so many hart related health problems. They AMA cannot prove that fat in the diet is harmful and would rather prescribe statin drugs that don't help and only harm you with their side effects. Simple carbohydrates and simple sugars are the cause of so many heart problems. They are recommending 50–70% of complex carbohydrates and over time this will cause insulin resistance which leads to diabetes and then heart problems. They go hand in hand. Also, cancer thrives in a body with lots of sugar in the blood.

People just over 100 years ago ate lots of fat, protein and mostly vegetables, they did not have cancer and or hart problems like they do today, and back then almost everyone smoked!

Our diets have changed very rapidly in the last 150 years, but our DNA has not changed in 10,000 years.

[justletmein]

OP, make Boudin with it instead.

[justletmein]

The American Medical Association food pyramid is bull **** and doctors know very little about nutrition. The high carbohydrate low-fat diet is part of the reason Americans have so many hart related health problems. They AMA cannot prove that fat in the diet is harmful and would rather prescribe statin drugs that don't help and only harm you with their side effects. Simple carbohydrates and simple sugars are the cause of so many heart problems. They are recommending 50–70% of complex carbohydrates and over time this will cause insulin resistance which leads to diabetes and then heart problems. They go hand in hand. Also, cancer thrives in a body with lots of sugar in the blood.

People just over 100 years ago ate lots of fat, protein and mostly vegetables, they did not have cancer and or hart problems like they do today, and back then almost everyone smoked!

Our diets have changed very rapidly in the last 150 years, but our DNA has not changed in 10,000 years.

I agree with everything you said, however people 100 years ago worked their arses off daily and we just sit around on the couch mostly. I think that has a lot to do with it. I like liver and think it's part of a healthy diet, also think fats are too and limited carbs, though I plow through sugar like a cocaine addict.

[louieagarcia]

Why?

[ladybluearm]

Liver is extremely high in cholesterol and vitamin A. My doctor told me not be eating liver but once a month, and to stay away from chicken liver.

Truth

[ladybluearm]

The question was what percent you could add without tasting it. The answer is clearly 0. Lean venison is full of nutrients without ruining it.

You got that right sir!

[Double C]

Volatile subject it seems. Like beans in chili.

I’ve tried venison liver twice. Couldn’t do it.

[nimrodtracy]

I agree with everything you said, however people 100 years ago worked their arses off daily and we just sit around on the couch mostly. I think that has a lot to do with it. I like liver and think it's part of a healthy diet, also think fats are too and limited carbs, though I plow through sugar like a cocaine addict.

Yep, staying very active getting exercise is part of it.

[Ksig512]

I love organ meats. Heart , liver , kidneys , Balls. Nothing beats fajitas made from venison or beef hearts.

[tvc184]

I love organ meats. Heart , liver , kidneys , Balls. Nothing beats fajitas made from venison or beef hearts.

Yuck. That’s offal!!

[Geezy Rider]

The American Medical Association food pyramid is bull **** and doctors know very little about nutrition. The high carbohydrate low-fat diet is part of the reason Americans have so many hart related health problems. They AMA cannot prove that fat in the diet is harmful and would rather prescribe statin drugs that don't help and only harm you with their side effects. Simple carbohydrates and simple sugars are the cause of so many heart problems. They are recommending 50–70% of complex carbohydrates and over time this will cause insulin resistance which leads to diabetes and then heart problems. They go hand in hand. Also, cancer thrives in a body with lots of sugar in the blood.

People just over 100 years ago ate lots of fat, protein and mostly vegetables, they did not have cancer and or hart problems like they do today, and back then almost everyone smoked!

Our diets have changed very rapidly in the last 150 years, but our DNA has not changed in 10,000 years.

This carnivore agrees.
I make my own pate from beef and bison liver and it’s great but venison liver is just too strong for me. For venison I’ll just stick with the heart.

[muzzlebrake]

Instead of adding liver to the meat why not add meat to the liver and make you some Liverwurst sausage. Yummmmmm

[GarGuy]

I love organ meats. Heart , liver , kidneys , Balls. Nothing beats fajitas made from venison or beef hearts.

I. A good enough hunter that I can just eat the good parts.

[Paycheck]

I don't know why anyone would ruin good liver by adding ground meat.