I'm going to smoke some brisket,ribs and other things for my daughters birthday party and need help with sausage. I want to get some sausage like they serve at BBQ joints ( I know there all different) but don't know where to find it. I always just used like Earl Campbells or something like that but would like to change it to a better a piece of meat and taste. Any ideas on this would be great. What do you use?
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Originally posted by DeadlyDiamondShooter View PostChappel Hill is really hard to beat!Its also made right here in Texas!Originally posted by Feederwatcher View Postprasek's hillje smokehouse........they will ship it to you or you can call and see if it is sold anywhere close to you.
http://www.praseks.com/
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