I took advantage of the low temps and smoked some cheese today. If you liked smoke cheese its super easy to do and I think it tastes great.
I use a smoke tube off Amazon filled with pellets that I use in my Recteq. Smoke about 4 hours then let rest before vacuum seal. Hardest part is you have to let it Mello in the fridge for a couple of weeks. Trust me don't eat it right off the smoker.
I use a smoke tube off Amazon filled with pellets that I use in my Recteq. Smoke about 4 hours then let rest before vacuum seal. Hardest part is you have to let it Mello in the fridge for a couple of weeks. Trust me don't eat it right off the smoker.
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