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Cajun Blake Chili Review

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    #76
    Having RB chili for the 3rd lunch in a row. Love it. I added a habanero and two japs. The longer it sits, the better it gets. Shredded cheddar on top with some white boys for dipping....perfect meal.

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      #77
      All of Blakes stuff is great! The Fajita marinade is Excellent! I pound out 2-3 chicken breasts and let them sit overnight. Hot grill the next day and you have some amazing tacos! Blakes da man!

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        #78
        Going through my first order from Blake now. First batch of chili was excellent, trying the fajitas tonight! Can’t wait!!!

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          #79
          Cooked some when this last front came through, big hit with the family. Thanks for making a great product!

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            #80
            We just finished a pot and as always, it was great. Used Smart’s recipe with 1# venison and 1# homemade Italian sausage….good stuff

            Yes, there were kidney beans in it [emoji3]


            Sent from my iPhone using Tapatalk

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              #81
              I love the chili seasoning. I need more jerkey seasoning.

              Sent from my Pixel 6 Pro using Tapatalk

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                #82
                Try zing zang next time, his recipe calls for it. It’s killer.

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                  #83
                  Ordered mine but still haven’t got it yet

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                    #84
                    Originally posted by Kevin Warren View Post
                    This is the recipe that I use that I got from Blake a long time ago. I believe he has changed his recipe that he sends out a little but I really like this version.

                    [ATTACH]1070655[/ATTACH]

                    That recipe sounds good


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