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franklins bbq pits
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I have no experience with Franklin's BBQ but his name pops up in the BBQ circles. He must be doing something right. A good pit is essential and apparently his works for him. I don't think the price is out of line for a proven design. Beleive it or not if you haven't built a pit they do require alot of work.
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There aren’t enough details there, but Franklin cooks on 1000 gallon offsets at his restaurant. He also builds them with very large (actually the proper size) fire boxes. I can weld/fabricate very well, but for $2400 for a 1000 gallon like he cooks on, I’d **** sure pay it. There are people on here trying to sell little tiny rusty old back porch pits on cobbled up junk trailers for almost the same price.
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Originally posted by Trevor73402 View PostThere aren’t enough details there, but Franklin cooks on 1000 gallon offsets at his restaurant. He also builds them with very large (actually the proper size) fire boxes. I can weld/fabricate very well, but for $2400 for a 1000 gallon like he cooks on, I’d **** sure pay it. There are people on here trying to sell little tiny rusty old back porch pits on cobbled up junk trailers for almost the same price.
I'm betting they'll be the back porch size with a 20-24" cooking area.
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