Bacon, bacon, bacon!

[MasterOfNothing]

Looks excellent

[M16]

Somebody be living right

[Wood Man]

Man that looks great. I’m gonna try that one of these days.

[AntlerCollector]

Looks perfect. You just can't beat homemade bacon.

[Snowflake Killa]

Never had fresh Bacon looks great.

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[texansfan]

Lookin good.
You smoke that recently?
Cold smoke?
What was ambient temp?
Im scared to do it above 70.

Oh and I need a meat slicer.

[DZM]

Bacon must be in the air. I hot smoked some today, was running low.

[ATTACH]958366[/ATTACH]

How do you hot smoke it? What temp ? How long ? Looks great

[JES]

Lookin good.
You smoke that recently?
Cold smoke?
What was ambient temp?
Im scared to do it above 70.

Oh and I need a meat slicer.

I cold smoked it, but it still gets really hot in the smokehouse. Around 90-100 F. The cure protects you in this scenario.

[rtp]

I cold smoked it, but it still gets really hot in the smokehouse. Around 90-100 F. The cure protects you in this scenario.

Cure? Who needs cure?

[deerwatcher51]

Gonna have to do me another batch.

[Richard S.]

Anything is good with Bacon on it...... Right.

[Rigging Cooks]

You had me at the first BACON...Love it

[Goldeneagle]

Ended up making a fried egg samich...

Bacon looks fantastic! You forgot to cook the eggs all the way though.

[TC]

Now that, is what i'm talking about!

[JES]

Cure? Who needs cure?

That was the Fireball’s fault...