Poaching

[RobinHood]

Over medium is s lot better


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[Texas Grown]

Curt, you had me shaking my head while holding it, for a moment.


Poached eggs are OK. But I like scrambled better. Got a good scrambled recipe?

[NannySlayer]

Don’t you have a date tonight?

Don’t judge me posting from the bathroom!
TBH = Priority


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[catslayer]

Don’t you have a date tonight?

Look what he posts... think he has a DATE... come on the doe's aint THAT dumb

[TB80]

How do I unsubscribe from egg facts?

[curtintex]

FYI....I'd never eat a poached egg. Poached eggs are for the french and other communist sympathizers. I like my eggs fried in bacon grease, over medium or scrambled in butter with salt and pepper. Just wanted to clear up that I was trying to be funny, not trying to overthrow the government.

[zztex]

Can I cook them at 278*

271 degrees is better

[chief262]

Pot stirring in more than one way!

[huntressjourney]

This post is perfection!!!! [emoji23][emoji23][emoji23]


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[twosixteens]

[QUOTE=catslayer;13689431]Look what he posts... think he has a DATE... common the doe's aint THAT dumb[/QUOTE

Read this at least 278 times still confused

[curtintex]

This post is perfection!!!! [emoji23][emoji23][emoji23]


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Well....consider the source.

[Antlers86]

I give it a 10!

[Austin62]

Bacon Grease!

[lab man]

I prefer coddled eggs over poached.

[bowhuntntxn]

Got any tips for keeping the hollandaise sauce from getting lumpy or too bitter?