These threads suck for trying to keep weight off.
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Microwave pork skins OMG!!
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Microwave pork skins OMG!!
Originally posted by Stick'n'String View PostA walmart near me use to sell them. Haven't been able to find them after they stopped carrying them though. They spicy ones were GOOD!!!
Some of the best cracklins I’ve ever had are at the La Michoacána Mexican food stores. Back in the meat dept.
Last edited by RascalArms; 07-31-2018, 05:19 PM.
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I ordered a box of 18 from Amazon. The first 3 packs I put in the microwave haven't worked at all. It says to cook them 1-2 minutes. I did that. The bag never puffed up even 1mm. Took them out, and they were nothing but rock hard, slick, shiny flat rock looking pieces of something with seasoning on them. Didn't even get hot in the microwave. I tried another bag and cooked it for 3 minutes. Same thing. Cooked another one for 5 minutes. Same thing. Little shiny rocks, and not even warm after 5 minutes of cooking. Microwave isn't broken. Everything else cooks as usual.
I guess I got a defective batch or something. Crazy.
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I figured out my issue. We have a convection microwave at home. It has no effect on these pork rinds, somehow. I brought a pack to my office and they cooked in a little over a minute in my microwave here.
They were good, but not any better than the ones I buy in bags at the store. Actually, I like the pre-cooked bagged ones better. There's a hint of some kind of plastic-ish taste to the microwave ones. Not bad, but I didn't think they were any better than already cooked ones.
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