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Good blackbuck?

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    #61
    That’s awesome!! Way to put him down!!

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      #62
      Congrats on the bb. Now you have something to put in your avitar. Measure straight tape from the base to the tip of the horn. Looks to be about 21". Anything over 20 is great.

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        #63
        Beast of a bb. Congrats!

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          #64
          Heck yeah! Congrats on the BB. We told you it was a shooter
          Glad it all came together for you.

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            #65
            Yum, Congrats

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              #66
              Originally posted by PYBUCK View Post
              Congrats on the bb. Now you have something to put in your avitar. Measure straight tape from the base to the tip of the horn. Looks to be about 21". Anything over 20 is great.
              You hit the nail on the head. I tried to use pic for my avatar and it says upload failed every time.
              Last edited by RutnBuk; 01-07-2018, 08:51 AM.

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                #67
                Good lookin critter RutNBuk. Congrats.

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                  #68
                  Originally posted by PYBUCK View Post
                  Congrats on the bb. Now you have something to put in your avitar. Measure straight tape from the base to the tip of the horn. Looks to be about 21". Anything over 20 is great.


                  Mass and curls get me going a bit more

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                    #69
                    Originally posted by DRT View Post
                    Put his head on the wall and donate the meat. He's a stud.

                    Sent from my SM-J710MN using Tapatalk
                    He's at the taxi. I tenderized and than bacon wrapped his straps. Cooked them over mesquite coals. Also had some whitetail straps as well. The black buck tasted good but was like eating gum. The whitetail just melted in your mouth. The rest of the black buck has been donated now.

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                      #70
                      That was my experience as well. Dang nice trophy though. Congratulations again.

                      Sent from my SM-J710MN using Tapatalk

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                        #71
                        Sweet! congrats. I've always wanted to shoot one. Curious about the meat as well. Good job.

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                          #72
                          Man they're pretty!

                          Sent from my SM-G930T using Tapatalk

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