Michelada. Yay or nay?

[Rubi513]

I'll stick to imperial stouts aged in whiskey casks lol.

If you gotta dress up a beer by putting it in a whiskey barrel its obviously not good to begin with.

[dbaio1]

I am not ruining my good beer.

[RF76]

Dos X
Clamato
Worcestershire sauce
Maggi sauce
Tajin around the rim
Tapatio picante sauce
Lime

[Brute Killer]

I like the Bud Light conversion in the can.

[Tommyh]

Can i enchilada this?

[Guerrero88]

I don't think so

[jshouse]

Bringing this back up for a recommendation...

[jshouse]

[emoji106]

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[duckmanep]

[emoji106]

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never seen that before, gotta find some

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[Clintk]

[QUOTE=Dale Moser;12839441]Instant heartburn


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Me too!

[jshouse]

never seen that before, gotta find some

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It's really good. Wife either found it at Kroger or Walmart.

[Buckshot-73]

never seen that before, gotta find some

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Or just use spicy V-8.

[Lynn21]

Use zing zang instead of tomato juice, And you gotta use some real lime juice squeezed from a fresh lime , then 2 Splashes of Tabasco, and your beer of choice on top. Thank me later.

[jshouse]

Or just use spicy V-8.

Not the same. I like spicy v8 but the tapatio has more of a tomato juice flavor, I like it better.

[jshouse]

Use zing zang instead of tomato juice, And you gotta use some real lime juice squeezed from a fresh lime , then 2 Splashes of Tabasco, and your beer of choice on top. Thank me later.

I like zing-zang but it's too black peppery for me.