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Official Outdoor Griddle Thread
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Official Outdoor Griddle Thread
Originally posted by ColinR View PostYou guys cooking steaks on these things too! Wouldn't that be like cooking a steak in a skillet on the stove like Yankees do?
Can reverse sear which is awesome and better than a gas grill imo. I said replace gas grill, not a regular grill
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Originally posted by krisw View PostI don't use my gas grill since buying a griddle. I need to replace the regulator I think but haven't found a reason. I don't do anything special for mine. Just scrape the stuff off of it while it is hot and spread oil on it.
I cook on it a lot too.
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Jason, just look at this one as a flat discada that's rectangular and not round... that way you can lay stuff on it and it won't all slide down to the center... and if you want to turn the heat down of the food, you don't have to slide out to the edge and try to keep it from sliding back to the middle again...
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I just did a sketch of what I think I'll need and sent it to my fabricator... He's got a nice press break so he can use his jet cutter and cut the shape I need and break the sides up so I'll have to do minimal welding. Think I will put handles on it so if I do want to, I can remove it and put the grill grates on, though I don't know really why I'd want to do that...
The way my grill is done, my grease trap will be in the rear. I should have good heat control though. I have 4 burners and the griddle surface will be basically 31" X 18 1/2". Gonna use 3/16" material. I'm actually gettin' pretty pumped up about this little project... When I start the seasoning process, I'll post up some pics.
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Originally posted by SaltwaterSlick View PostJason, just look at this one as a flat discada that's rectangular and not round... that way you can lay stuff on it and it won't all slide down to the center... and if you want to turn the heat down of the food, you don't have to slide out to the edge and try to keep it from sliding back to the middle again...
Yes sir. I used the heck out of my disc but this thing took it to whole nother level. Greasy burgers just like your favorite burger joint, stir fry, hibachi, blackend fish or seafood....anything
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