Anyone know where I can pick up some high temp cheese in San Antonio? Also looking for sausage casing that is in the tub with salt water not vacuum packed dry in salt.
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High temp cheese in San Antonio?
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You might call one of these:
Wiatrek’s is a family owned meat market serving Poth, San Antonio and surrounding areas since 1965. We provide only the highest grades and quality of fresh meats possible. Wiatrek’s proudly offers $10 local delivery to the following zip codes: 78248, 78232, 78213, 78216, 78209, 78212. We also offer
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Thanks for the replies.
Originally posted by huntresss View PostPardon my ignorance, but why do you prefer the wet casings over the dry? Is it just to avoid having to soak them, or is there a difference between the two?
-Cheryl
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