Anybody else pre-cook any meals..??

[Jakesfish]

Looking forward to my 10 days afield, cooking ahead some chicken spaghetti, Venison soup, and snack sticks.. Cant wait, didnt get to hunt this weekend, Ready for next time out...

[coker737]

I do. Saves time.

[White Falcon]

I do, sausage, bacon, spaghetti. Just makes it easier and at night, more time for B.Sing and beer.

[eastxhunter]

Grilled chicken breasts and burgers

[ladrones]

We do most all of our food pre cooked. Saves lots of time and money.

[Guerrero88]

I usually freeze left overs. Enchiladas, chili, casseroles etc.

[skipetex]

Several meals each trip to save time

[jerp]

There was a time when supper at deer camp was a big production with everybody contributing something. Now I am on a place with just two other guys and I am often there alone, so taking Tupperware out of the ice chest and throwing it in the microwave is what I do most of the time.

[lunatic'hunter]

Freeze it in gallon freezer bags and just leave in ice chest throughout the week They thaw but stay cold and just throw in the pot and heat up. Worked out great on a 5-day elk drop camp in colorado.

[Mike D]

I haven't. I don't care much for leftovers, especially meat.

I have cooked chili and soups, vacuum sealed and froze them to take later. Just need a little hot water for a meal.


Sent from my iPhone using Tapatalk Pro

[thegrouse]

Just got done cooking for the week

[sectxag06]

they've been mentioned, but chili and spaghetti are good ones to precook. i love to cook. but, we have a tiny crap kitchen in an RV or it's over the camp fire. plus, i don't want to spend all weekend on prep.

[tigerscowboy]

Always. Prepare and freeze in gallon bags.

Beans & rice with sausage.
Gumbo.
Soup.

[ColinR]

Yep. Chili, chicken spaghetti, and stew are regulars at camp for us. Other than that is steaks or porkchops on the grill.

[Playa]

I do sometimes. I would cook up crumbled breakfast sausage, scramble 3 eggs(uncooked) and a pat of butter and I would freeze them in sandwich bags for future hunts. Pour it into a bowl and microwave for 45 seconds or until the eggs are to your liking. Top with cheese and salsa. Hot breakfast like that sure goes farther than a stale honeybun while sitting in the cold.

Otherwise I just plan my camp meals into my family weekly menu and take leftovers like chili, pot roast, pork tenderloin and various casseroles.

I also have a crockpot at camp. I just dump all the ingredients in after my morning hunt, it's done when I come in after the pm hunt