Yep. Mountain House type meals, or dehydrate your own. Of course oatmeal, ramen noodles and the like will work, but for the weight and the calories and carbs needed, you really can't go wrong with Pre-packaged meals.
I had the MH eggs and bacon this week camping and they were great. Just put EXACTLY the amount of water called for or you will have soup. I also made hot water for coffee and used the Folger's coffee 'tea' bags. It was great! I bought the chili mac and one other flavor yesterday at REI to try for an upcoming trip with my son.
Pretty much what I use mine for. Boil water for instant coffee, oatmeal and other dehydrated foods. On another note I bought the JetBoil FluxRing 1.5L Pot that I use to heat soups, stews, beans, etc. in..
Academy has a good selection. Amazon is better. When we go packing, we bring several jetboil stoves. Light, fast, easy. We do buy the propriety fuel if we're going to be at altitude (usually are). The cheap stuff is fine for Texas. BTW, yes, you can cook on them with an accessory attachment. We don't cause it defeats the purpose of a light weight stove, but it's out there.
I had the MH eggs and bacon this week camping and they were great. Just put EXACTLY the amount of water called for or you will have soup. I also made hot water for coffee and used the Folger's coffee 'tea' bags. It was great! I bought the chili mac and one other flavor yesterday at REI to try for an upcoming trip with my son.
Try the Starbucks micro coffee stuff. Different flavors (types) to choose from. During the fall, Starbucks has an instant pumpkin latte that is very good. Apple cider is good too. Especially with some 151 in it.
You can also make an omelet/scrambled eggs. Just put the eggs and a bit of water, cooked bacon pieces, and onion in a thick plastic ziplock and you have an awesome breakfast.
These type of cooking apparatus are best suited for Freezer bag cooking (FBC) or similar Mountain House or other freeze dried meals. Just be sure to test and prep before you get out there or you'll be eating soupy meals.
FBC is best way to go, with a dehydrator and any recipes you like you can eat well in the wild.
FBC (Freezer Bag Cooking) is the simplest way to eat on the trail while backpacking. Make your own outdoor meals, and customize them exactly to how you want.
Freezer Bag Cooking is a great way to reduce your pack weight and helps eliminates the need to wash your cooking pots after a hot meal like breakfast or dinner. The principle behind Freezer Bag cooking is simple. You prepackage all of your hot meals for a backpacking trip in advance in quarter lb. size Ziploc baggies.
I'm quickly realizing that buying meals for backpacking gets expensive fast. I really like Outdoor Herbivore but the cost really adds up for multi day trips. I started looking into...
Edit: One last thought, FBC is the best way to go for after meal clean up as well. No pot washing needed.
Last edited by VanX; 02-29-2016, 01:10 PM.
Reason: added info
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