Sausage question

[buckfan50]

If I use equal parts Boston butt with venison will there be enough fat in the mix for sausage or will I need to add more fat? Thanks

[Kurdawg]

Should be more than enough, I don't mix it 50/50 but I like my sausage a little lean.

[bboswell]

Plenty!

[Old Bald Guy]

I prefer boston butts and usually mix 60 deer/40 pork which works good for dry sausage.

[whopper1800]

We have always made it 60 pork 40 venison for fresh raw sausage and 50/50 for dry.

[bloodtrailer28]

Should be more than enough, I don't mix it 50/50 but I like my sausage a little lean.

X2. I usually go 70/30 and the patties hold together just fine.

[stevieray54]

70 X 30 or ground pan sausage