Ok guys and gals! I have a bunch of Nilgai and Oryx meat that has been given to me. I know I know. I'm lucky. So is the meat pretty tasty? Is it like deer? I need some good ways to cook it up. Some steaks and some ground of both. If you treat it like venison then I got it handled. Just any info would be great.
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Nilgai and Oryx meat
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