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What's For Dinner
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txarrows
Ten Point
Join Date:
Mar 2012
Posts:
3618
#1
What's For Dinner
01-14-2015, 07:36 PM
It's my turn to cook so we are having fried pork chops with refried beans and homemade tortillas and a jar of Rene's Tasty Salsa .
panhandlehunter
Pope & Young
Join Date:
Sep 2010
Posts:
15444
#2
01-14-2015, 07:38 PM
My wife is on a health kick. I had grilled chicken salad.
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stickman
Pope & Young
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Sep 2007
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8725
#3
01-14-2015, 07:39 PM
I just made some fideo con carne with a few tablespoons of your blistering salsa. Delicious!
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WT
Ten Point
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Dec 2010
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2337
#4
01-14-2015, 07:39 PM
Just had SOS.
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txarrows
Ten Point
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Mar 2012
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3618
#5
01-14-2015, 07:43 PM
Originally posted by
stickman
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I just made some fideo con carne with a few tablespoons of your blistering salsa. Delicious!
Awesome I love me some fideo and blistering
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txarrows
Ten Point
Join Date:
Mar 2012
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3618
#6
01-14-2015, 07:54 PM
Originally posted by
stickman
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I just made some fideo con carne with a few tablespoons of your blistering salsa. Delicious!
Chris how was the medium salsa, have you had it yet?
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Kevin Smith
Ten Point
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Mar 2014
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3264
#7
01-14-2015, 07:58 PM
Dinner is lunch, for supper I had tuna casserole.
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stickman
Pope & Young
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Sep 2007
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#8
01-14-2015, 08:01 PM
Originally posted by
txarrows
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Chris how was the medium salsa, have you had it yet?
Just about done with my 2nd jar of blistering. My family loved the medium, great flavor but for me the hotter the better.
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Reedimus
Ten Point
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Aug 2013
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1019
#9
01-14-2015, 08:02 PM
Leftover venison chili
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In-Yo-Grill
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Aug 2008
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#10
01-14-2015, 08:06 PM
Home made chicken chalupas...
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louieagarcia
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Nov 2006
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#11
01-14-2015, 08:07 PM
Waterbuck burgers...Mmmm
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JRL
Ten Point
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Oct 2006
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1887
#12
01-14-2015, 08:07 PM
Chicken and dumplings
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critter69
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Mar 2010
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#13
01-14-2015, 08:09 PM
Potato ball soup
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Bisch
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Oct 2007
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#14
01-14-2015, 08:22 PM
We had grilled redfish (That I shot with my bow in LA) with etoufee sauce on a bed of rice and fresh green beans!
It was yummy!!!!
Bisch
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txarrows
Ten Point
Join Date:
Mar 2012
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3618
#15
01-14-2015, 08:24 PM
Originally posted by
Bisch
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We had grilled redfish (That I shot with my bow in LA) with etoufee sauce on a bed of rice and fresh green beans!
It was yummy!!!!
Bisch
That sounds delicious
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