Question about your BBQ pit!

[Copper87]

Who cleans the inside of there grill??

[Copper87]

Or grilling surface

[elkbowhunter]

Burn off, lightly brush.

[Playa]

If turning it on high for 5 mins to " burn" off any leftovers is cleaning, then yes I am guilty!

[Copper87]

No brushing for me most of the time, can't clean the flavor out of your pit

[scissorhands]

are we talking a weber? I only clean the grate after it gets nice and hot. Thats it

[krisw]

I burn off and brush my gas grill. On my Bradley, I wipe it out before each use.

[Copper87]

This kinda pit

[d arrow]

I soak mine in bleach, use a high pressure power wash, soap lather, rinse & repeat. Does these count? Seriously thought, cleaning pit, grill or any thing out door meat cooking equipment? Cleaning is not in my coockin bible, may be a spray of salt water for rinsing if need be. A seasoned out door cooker is a perfect seasoning for meat, a good 'Ol brush is all I use to clean. Ok, shop vac to top it all.

[Geezy Rider]

Never. Brush the grate with a wire brush and that's it.

[Outback77]

Just a wire brush

[lilavidhunter]

Never. But I don't use a gas grill. I use to use a wire brush but now use a Scotchbrite pad on my grill.

[popup_menace]

Wire brush it after I burn off the excess

[SKLOSS]

Cut an onion in half and rub it over the grill. Cleans it up and smells oh so good. Also spray the inside of the grill with Italian dressing.

[SKLOSS]

I clean my other grill once a month