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TBH maintenance - There will be interruptions this weekend as we prepare for a hosting switchover.
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What are you having for lunch??
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Johnny Dangerr
Pope & Young
Join Date:
Dec 2009
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26090
#31
07-22-2013, 12:20 PM
Lubys
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diego111993
Eight Point
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Aug 2010
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745
#32
07-22-2013, 12:22 PM
Originally posted by
rattler7696
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Bill Millers #1 with a sweet tea. San Antonio area.
I was at Bill Millers too
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old killer
Ten Point
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Dec 2009
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1896
#33
07-22-2013, 12:31 PM
Elk backstrap with mushroom and spinach sauce.
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brutus
Eight Point
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Oct 2006
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947
#34
07-22-2013, 12:39 PM
Schlotzsky's.
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NelsonV
Ten Point
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Jun 2010
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3821
#35
07-22-2013, 12:54 PM
Baked tater from Wendy's
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Switchbackstrap
Eight Point
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Mar 2009
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589
#36
07-22-2013, 12:56 PM
Juan in a Million's in Austin.As seen on TV.
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Bro. Bill
Pope & Young
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Mar 2010
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#37
07-22-2013, 12:58 PM
We all doing good I see :-)
Fat and happy on this end
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Easttxhunterr
Ten Point
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Jul 2009
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#38
07-22-2013, 01:03 PM
had some left over brisket, sausage link, and smoked turkey with some yellow squash and green beans. If you guys are ever passing threw Splendora, stop at the Splendora Cafe. Pretty good grub.
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garyn13
Eight Point
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Jul 2013
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552
#39
07-22-2013, 10:52 PM
Chicken and pork sauce picante
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garyn13
Eight Point
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Jul 2013
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552
#40
07-22-2013, 10:53 PM
Chicken and pork sauce picante with green onion sausage over rice
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Cazador
Ten Point
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Oct 2006
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3867
#41
07-22-2013, 11:50 PM
Lobster lunch
Looks like I'm a little late with this... no pics of lunch, but I had Lobster rolls with leftovers from this weekends boil.
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