Announcement

Collapse
No announcement yet.

Used Propane Tanks

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

    Used Propane Tanks

    I came across a deal on some used 120 gallon propane tanks, I am going to pick them up to use for a smoker project. Does anybody have an idea of the wall thickness on these tanks?

    #2
    Most propane tanks are 3/16 to 1/4 inch thick

    Comment


      #3
      I was gonna "guess" about 1/8"

      Comment


        #4
        I have been turning a 150 into a smoker and it was 1/4" wall. Built in 1942. The identification plate should have the wall thickness on it.

        Comment


          #5
          Originally posted by PSD Ryan View Post
          I have been turning a 150 into a smoker and it was 1/4" wall. Built in 1942. The identification plate should have the wall thickness on it.
          Yea that's the problem, I can't read the plates on them. I was thinking 3/16 to 1/4 but wasn't certain.

          Comment


            #6
            .250 is typical for propane tanks

            Comment


              #7
              It goes without saying you have some way to flush them out before cutting.
              No idea on the wall thickness here.

              Comment


                #8
                Originally posted by Bill in San Jose View Post
                It goes without saying you have some way to flush them out before cutting.
                No idea on the wall thickness here.
                That was my next question is what is the best way to make sure it is safe to cut open? I have heard of people filling with water before cutting. Guy that has them says they have been sitting with valve open for a few years but I know that doesn't take care of everything.

                Comment


                  #9
                  Not to hi-jack, but what are they
                  costing you? I will be in the market for one after deer season.

                  I've also heard to fill with water prior to cutting.

                  Comment


                    #10
                    No worries, once the torch hits the inside it will be certified propane free.

                    Comment


                      #11
                      Fill it with water, empty it out, and check with a gas monitor. I use my monitor from work. If you don't have one and don't want to buy one, the fire department will usually check it for ya.

                      Edit: You can also cut it with the water in it if you want to.
                      Last edited by PSD Ryan; 07-09-2013, 05:39 PM.

                      Comment


                        #12
                        Originally posted by Razorback01 View Post
                        Not to hi-jack, but what are they
                        costing you? I will be in the market for one after deer season.

                        I've also heard to fill with water prior to cutting.
                        $50, but this is much cheaper than I have ever seen them before

                        Comment


                          #13
                          Originally posted by PSD Ryan View Post
                          Fill it with water, empty it out, and check with a gas monitor. I use my monitor from work. If you don't have one and don't want to buy one, the fire department will usually check it for ya.

                          Edit: You can also cut it with the water in it if you want to.
                          Ok, thanks ill check with local FD if my uncle doesn't have a monitor at his work.

                          Comment

                          Working...
                          X