Here are fajitas from the weekend retreat.
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I'm getting fat looking at all these pics of FajitasComment
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Man, what ever ya'll cook on it sure looks good, I like these kind of thread.
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Deer sausage and chicken wings!Comment
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Benny are you doing any fabrication this year? I need to get cooking.Comment
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Originally posted by Bill M View Post
Depends on what you're needing Bill. My disc supply place moved and I'm not sure when or if they are going to reopen. If it's something else I'm sure I could help you out amigo.Comment
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Im ready for tonight. I got my night hand in town doing what night hands do (grocery shopping). Going to eat good tonight boys!Comment
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Dang Bill you want a tank of a stand if I'm reading the schematic correctly. Let me see what plate stock I have. I think I still have your # so I'll hit you up offline or by PM.Comment
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Benny hopefully 1/4" plate won't be too bad and removing the burner base will help. May even put handles on the base.
I plan on seeing you Monday.Comment
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I finally tried the fried wings and they may have been the best wings I have had so far!!! I was to busy stuffing my face and forgot to take a finished pic....Comment
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Fried, tossed in garlic butter then simmered a while in Franks red hot. Dang tasty.Comment
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Disc cooker meals. What is your favorite?
Originally posted by Smithwr View Post
Fried, tossed in garlic butter then simmered a while in Franks red hot. Dang tasty.
That a boy looking like a pro already
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Disc cooker meals. What is your favorite?
Chili lime wings esta noche at FOB Frijol. Little man is on duty.
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Caveat is I boil my wings for 15 mins for fresh chicken stock. Use it on my spanish rice or homemade chicken noodle soup.Comment
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