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From first Bow Kill to Grinder 08 Sausage Party

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    From first Bow Kill to Grinder 08 Sausage Party

    Thanks to all of the responses to my FBK posting last week. Here are the pics from the First annual River Bottom Hunter/Coogfan Sausage party (Coogfan was a stand in model see ins I had to do all the work and take pictures ).

    I hope you'all enjoy the food ****.

    Here is the Link

    #2
    Dang!

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      #3
      Nice work! Thanks for sharing the pixels. Now we gotta figure out how to share the food!

      Michael
      My Flickr Photos

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        #4
        Originally posted by Michael View Post
        Nice work! Thanks for sharing the pixels. Now we gotta figure out how to share the food!

        Michael
        Amen Brother!

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          #5
          Need some better pictures and directions on (how to build )of your smokehouse . I love the way it looks. I know it just an old freezer but, enlighten me on the how to build,that thing is sweet.

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            #6
            Originally posted by SCORPION KING View Post
            Need some better pictures and directions on (how to build )of your smokehouse . I love the way it looks. I know it just an old freezer but, enlighten me on the how to build,that thing is sweet.
            I'll post the how to in the DIY section in the next day or two. Glad you like it, it works great.

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              #7
              sweet...

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                #8
                You are my sausage processing hero. If you ever want to swap recipes I'm always interested in new techniques and flavors!

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                  #9
                  Now that is one Sausage party I would not mind attending!

                  Thanks for sharing.

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                    #10
                    Can we get the recipes from you or are they old family secrets??

                    They all sound to good!!!!

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                      #11
                      Originally posted by BowCrazy View Post
                      Can we get the recipes from you or are they old family secrets??

                      They all sound to good!!!!
                      Leggs season, Rio's Season, Zach's season. Premixed no waste just add cure, Jalapeno;s and cheese. But some time we do add alittle of this and some of that oh and some of this

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                        #12
                        By the way gang I have about $800.00 invested in my processing venture, This year we have save about $1000,00 in processing fees. Talk about paying for its self.

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                          #13
                          How much Dos XX did it take to finish that job? Nice work guys!

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                            #14
                            Originally posted by Fowlhooked View Post
                            How much Dos XX did it take to finish that job? Nice work guys!
                            Just the right ammount of sausage fuel was applied.

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                              #15
                              Congrats guys.Looks like ya'll got it going on.Just think,more money saved = more toys and more hunting!

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