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Sausage time!

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    Sausage time!

    [ATTACH]311389[/ATTACH]

    #2
    Nice


    ---
    I am here: http://maps.google.com/maps?ll=32.827853,-97.824772

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      #3
      Makin me hungry!

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        #4
        Whew, I was hoping you werent posting a pic of you naked with a bunch of dudes!

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          #5
          Originally posted by WoodlandsRoy View Post
          Whew, I was hoping you werent posting a pic of you naked with a bunch of dudes!
          You still clicked on it though!!! Haha JK JK Thats some good looking stuff there!!

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            #6
            looks good. Like the old stuffer. Putting mine to use tomorrow with 75 lbs of hog.

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              #7
              Looks good! How much do you make at a time?

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                #8
                send some my way!

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                  #9
                  Just put the last pice of hickory wood in the smokehouse and will take it out in the morning. Can't wait!

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                    #10
                    We made around 100#'s today.

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                      #11
                      Looking giod

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                        #12
                        Did our dry sausage today as well.

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                          #13
                          Well we finally finishedClick image for larger version

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                            #14
                            which vacuum sealer do you use? does it seal good?

                            sausage looks good btw

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                              #15
                              Looks Good...

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